ROOFTOP KITCHEN
On the top floor of a building in the historic centre, a terrace designed for exclusive entertainment
Location
Roma
Year
2017
Typology
Residential
Dimensions
Mq 100
Team
Consuelo Fabriani
Phoebe Millon
Partner
Linea Verde Nicolini, Capranica (VT)
This rooftop open-air space has many special features, from the bar to the barbecue station incorporated in the sizeable custom-designed kitchen and a dining table for 12 people with two auxiliary relaxation areas. The furniture has been designed for efficient use and with materials suitable for outdoor use. The 9 x 4 m pergola, intended to shade the kitchen and dining area, has dimmable LED lighting integrated into the structure to allow maximum lighting flexibility during the evening hours.
The choice of plants focused on Mediterranean essences with white floral accents for a luminous effect even at night.
Where did we start from